About Us
Discover Our Story
Our Story
Jumieka Grand was founded with a passion for sharing the rich flavors and vibrant culture of Jamaica. Our chefs, hailing from the beautiful island, bring generations of traditional cooking techniques and recipes to our kitchen. We believe in using only the freshest ingredients, sourced locally and from Jamaica, to ensure every bite is a true reflection of Jamaican cuisine.
Our Menu
Our menu is a culinary journey through the diverse and flavorful dishes of Jamaica. From the smoky, spicy goodness of Jerk Chicken to the savory delight of Oxtail Stew, every dish is prepared with authentic spices and ingredients. Whether you’re craving the comforting taste of Ackee and Saltfish, the national dish of Jamaica, or the satisfying crunch of Festival, our menu has something to delight every palate.
Specialties:
- Jerk Chicken
- Curried Goat
- Ackee and Saltfish
- Oxtail Stew
- Escovitch Fish
- Ital Stew (Vegan)
- Plantain and Fried Dumplings
Pair your meal with one of our signature cocktails or a refreshing Jamaican soda for the perfect dining experience.
Our Commitment to Authenticity
At Jumieka Grand, authenticity is at the heart of everything we do. Our chefs use traditional Jamaican spices and cooking methods to bring you dishes that are true to the island’s culinary heritage. We are committed to providing a genuine Jamaican dining experience, where every meal is a celebration of the rich flavors and vibrant culture of Jamaica.
Events and Catering
Looking to bring the flavors of Jamaica to your next event? Jumieka Grand offers catering services for all occasions, from intimate gatherings to large celebrations. Let us create a customized menu that will impress your guests and make your event unforgettable.
Visit Us
Come and experience the warmth and hospitality of Jamaica at Jumieka Grand. Whether you’re dining with family, friends, or colleagues, our restaurant is the perfect place to enjoy a delicious meal and great company.